Tuesday, February 21, 2012

Mardi Gras Tuesday


Its Mardi Gras today in the Crescent City.
I've always wanted to go.
I love NOLA,  but have never been during Mardi Gras.
But...its on my bucket list.

Today, in honor of Mardis Gras
I'm making Grillades & Grits for dinner.
I haven't made these before, so today will be a first.
And, what better recipe to follow than one from New Orleans' own...
Emeril.

I'm  using this one...


BAM!


Happy Mardi Gras, Y'all!

3 comments:

Miss Char said...

You sure can't beat Emeri's recipes, hope you enjoy you're NOLA dinner. Thank you for sweet comment on my blog.

Shelley in SC said...

Oh my word . . . that looks positively delicious!

Magnolia Blues said...

That looks delish. Have you ever had shrimp & grits? It's one of my favorite dishes. I'm so happy the you found my blog. I can see we have a lot in common.

Hugs,
Gigi